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Julia Belle’s Cast Iron Skillet Buttermilk Cornbread
An absolutely delicious cornbread that pairs well with just about any dish. Great on its own or with just a little butter and honey, it can also be used as an ingredient to make stuffing, dressing or pancakes. Add cheese, peppers or chilis for a spicy, savory version of this classic mix. Just add buttermilk, egg and olive oil and voilà it’s cornbread.
Serves approximately 12
* Please note this product is not gluten free
Ingredients: yellow cornmeal, purpose flour, baking soda, baking powder, salt, sugar